Light lunch menu

Fish Finger Sourdough Sandwich-Beer Battered Haddock, Tartare Sauce, Watercress Salad £10

Soup of The Day – Sourdough Bread, Whipped Salted Butter £8

Roast Pork Ciabatta- Sauteed Onions, Rich Pan Gravy, Bramley Apple Sauce, Watercress Salad £12

Fish & Chips- Battered Haddock, Triple Cooked Chips, Mushy Peas, Chip Shop Curry Sauce, Crispy Capers in House Tartare Sauce £18

Steak of the Day- Hand Cut Chips, Grilled Mushroom & Tomato, Peppercorn Sauce, Watercress £36

Lamb & Mint Burger– Toasted Bun, Tomato, Gem Lettuce, Sheep’s Cheese, Skin on Fries, Minted Autumn Slaw £18

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Beef Short Rib Bon Bons- Gruyere Cheese,Black Garlic Ketchup, Horseradish Cream, Chives, Parmesan

Marinated Chicken Wings- Salt & Pepper Seasoning

Chipolatas- Served with Hot Honey & Mustard Dip

Cartmel Cold Smoked Salmon Bruschetta- Avocado & Dill Emulsion, Crispy Capers

Tempura Fish Goujons- Lemon Mayonnaise

Bread Basket- Extra Virgin Oil & Balsamic

£5.95 each or 3 for £15

Sides

Triple Cooked Chips £5

Seasonal Vegetables £5

Garden Salad £4.50

Tuffle & Parmesan Fries £6