Dinner menu

Starters

Tomato & Mozzarella Salad
Shallots, Croutons, Basil, Tabasco Dressing
£10 GFO/V

Garlic Butter Steak Salad
Cherry Tomatoes, Avocado, Cucumber, Tarragon Sauce
£11 GF

Smoked Trout Salad
Radish, Spring Onion, Beetroot, Pickled Mustard Seeds, Horseradish Mayo, Potatoes £10 GF/DF

Thai Peanut Cauliflower Wings
Agave Dipping Sauce, Spring Onions, Peanuts
£9 Vegan

Duck Spring Rolls
Asian Salad, Hoisin Sauce
£10

Crispy Fish Tacos
Crispy haddock in a Soft Tortilla Served with Pico De Gallo (Jalapenos, Tomato, Coriander, Red Onion) Sriracha Mayo
£10

Mains

Saffron Risotto
Courgette, Aubergine, Garden Peas, Corn, Parsley, Parmesan
£16 DFO/GF/V

  Local Beer Battered Haddock
Served with Mushy Peas, Tartar Sauce & Triple Cooked Chips
£18 DF

King Prawn Tagliatelle
White Wine Cream Sauce, Chilli, Garlic, Lemon, Parmesan
£18 GFO

Vegetable Stir Fry
Teriyaki Sauce, Beansprouts, Sugar Snaps, Baby Corn, Bamboo Shoots, Water Chestnut, Peppers, Egg Noodles
£16 GFO/DF/V

Chinese Pork Belly
Basmati Rice with Peas & Carrots, Spring Onion
£18 GF/DF

 Beef Burger
Baby Gem, Beef Tomato, Brioche Bun, French Fries, Burger Sauce, Salad
£16

Special Burger
Baby Gem, Beef Tomato, Brioche Bun, French Fries, Burger Relish, Salad
£16

Add Bacon £1, Add Cheese £1

Sides

Triple Cooked Chips £4

Green Vegetables £4

Garden Salad £4

French Fries £4

GF-Gluten Free, DF- Dairy Free, GFO/DFO- Gluten or Dairy Free Option on the Request, V- Vegetarian

If you have any allergens or dietary requirements please speak to a member of our team