COVID 19 | Temporary Closure November 2020 - Latest information

Breakfast Menu

Breakfast served from 8.15 to 10 am Daily

Cafetiere of Coffee – Regular or Decaffeinated
Tea – English Breakfast, Decaffeinated, Earl Grey, Organic Infusions
Fresh Orange Juice

Toast
White or Granary
Marmalade, Strawberry Jam, Honey

Yogurt & Berry Compote (v)
Natural Yogurt with Fresh Mixed Berries

Cereal Selection (v)
Kellogg’s Cornflakes, Rice Krispies, Alpen, Weetabix, Fruit ‘n Fibre

Fruited Teacake (v)
Toasted & Served with Butter

Full Cumbrian Breakfast
Cumberland Sausage, Smoked Back Bacon, Eggs (poached, fried or scrambled) Mushrooms, Grilled Tomatoes, Baked Beans & Black Pudding

Vegetarian Breakfast (v)
Vegetarian Sausage, Eggs (poached, fried or scrambled), Mushrooms,
Grilled Tomatoes & Baked Beans

Eggs Florentine (v)
Poached Eggs served on a Muffin with Wilted Spinach & Hollandaise Sauce

Vegan Breakfast (v)
Sautéed New potatoes, Spinach, Mushroom & Grilled Tomatoes

Eggs Benedict
Poached Eggs served on a Muffin with Smoked Bacon & Hollandaise Sauce

Eggs Royale
Poached Eggs served on a Muffin with Smoked Salmon & Hollandaise Sauce

Scottish Smoked Salmon & Scrambled Eggs

Smoked Mackerel Fillet
Served with Poached Eggs, Black Pepper & Lemon Juice & Grilled Tomatoes

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