Sample Restaurant Menu

£27.50 per person

Canapés

Starters

Spiced Red Lentil soup.
~
Fish Cakes with a tomato salsa and spinach salad.
~
Honey glazed duck breast on a caramelised Orange salad.
~
Herb infused cous-cous cakes with grilled mozzarella and basil oil.

Main courses

Roast rib eye of Beef
Served traditionally with Yorkshire pudding, roasted Potatoes and honey roasted parsnips.
~
Pork two ways
Slow roasted Belly pork and pan fried medallions of fillet with Dauphinose potato and savoy cabbage.
~
Hake 'En papillote'
With Herb creamed Potato, a French bean and tomato salad and lemon butter.
~
Roasted vegetable linguine

Desserts

Caramelised Orange and Lemon Tart.
~
Vanilla crème Brulee, with Home Made Shortbread.
~
Hot Chocolate Fondants with vanilla ice cream.
~
Sticky toffee pudding with toffee sauce and ice cream.
~
Coffee, Tea Selection

View from The Eltermere Inn View from The Eltermere Inn View from The Eltermere Inn View from The Eltermere Inn

Current Bar Menu

(Served in the Bar from Noon 'till 9.30 pm)

Soup of the Day
Made from the freshest ingredients
£4.75
~
Fish Cakes
On a Tomato & Caper Salsa, Mixed leaf Salad
£6.50
~
Rare Beef Carpaccio
Parmesan, Pinenuts & Rocket Salad
£7.50
~
Seared King Scallops
Crispy Pancetta, Cherry Tomato & Chives, Balsamic Dressing
£7.50
~
Ham Hock Terrine
Spiced Pear Chutney, Olive Oil Crostini
£6.25
~
Moules Mariniere
Scottish Mussels Steamed with Garlic, Shallots, White Wine & Cream
£6.75
~
Poached Pear & Blacksticks Blue Salad
Hazelnuts & Mulled Wine Dressing
£5.50
~
Eltermere Roast Chicken
Sage & Onion Stuffing, Duck Fat Roasties & Seasonal Roasted Vegetables
£13.75
~
Bangers 'n' Mash
Freddie Garsides Masterpiece on your plate, Caramelised Onions & Beef Gravy
£12.50
~
Belly Pork
Braised for hours with Garden Herbs, Herby Mash & Winter Vegetables
£14.25
~
Slow Cooked Barbary Duck Leg
Cassoulet Beans & Braised Red Cabbage
£14.50
~
Fish & Chips
Fleetwoods' Finest, cooked in Brodies Ale Batter, Handcut Chips & Mushy Peas
£12.50
~
'La Petit Bouillabaisse'
Shellfish & Friends in a Wonderful Fish Stew, Aioli & Croutons
£12.50
~
Chargrilled Rib-Eye Steak
Handcut Chips, Rocket & Parmesan Salad – sauces – 'au poivre' 'bearnaise' or 'dijonnaise'
£16.50

We have a chalkboard displaying daily Specials & Fish

Delightful Desserts & Local Lakeland Cheeses Always Available

Site by Cypher